
Rooms with character.
No two rooms are alike. Some have wood stoves, some have claw-foot tubs, all have beds you'll struggle to leave.
Linens are washed in the old way, line-dried when the weather allows.

Breakfast, the main event.
Eggs from our hens, bread from the village bakery, and whatever's ripe in the garden.
Served at the long table from 8 to 10, or on a tray in your room if you'd rather not get dressed.





